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2024 Mahoning Valley fish fry guide for Lent

By Kelcey Norris Mahoning Matters
Cod served from the KC Hall’s weekly Friday fish fry on Feb. 2, 2024.
Cod served from the KC Hall’s weekly Friday fish fry on Feb. 2, 2024. Joshua Carter Belleville News-Democrat

Ash Wednesday is Feb. 14 this year, marking the official start of Lent.

This year, Lent begins on Valentine’s Day and runs through March 28.

Here’s our list of fish fry specials in the Mahoning Valley and surrounding areas.

Don’t see your business or organization on the list? Do you have any time changes to report? Email us at news@mahoningmatters.com, and we’ll make adjustments to the list.

Mahoning County

Good Hope Lutheran Church

  • 12030 Market St. in North Lima

  • (330) 502-1230

  • Every Friday through Lent from 3 - 7 p.m.

  • Drive through serving fried or baked haddock dinners, fried clam or fried shrimp dinners, large cheese stuffed pasta shells and pierogi and sauteed onion dinner with garlic roll

Kennsington Grille

  • Located inside Kennsington Golf Club at 4171 Westford Place in Canfield

  • (330) 533-8733 ext. 5

  • Every day through Easter

  • Dine in or carry out Lenten seafood speacials including fried haddock, blackened whitefish and sish tacos; all orders come with a side of cole slaw

Savannah Joe’s

  • 2915 Glenwood Ave. in Youngstown

  • (330) 333-4405

  • Every Friday starting Feb. 16 - March 29 from 11 a.m. until 8 p.m.

  • White fish entree or sandwich served with french fries, coleslaw only comes with entree

St. George Croatian Center

  • 3200 Vestal Road in Youngstown; only cash or check accepted

  • (330) 270-9056

  • Every Friday starting Feb. 16 - March 29 from 4:30 - 7:30 p.m.
  • Fried Fish or Baked Fish dinner. 2 sides, $14; Fried Scallop or Shrimp Dinners 2 sides $15; Combo platters (fish, shrimp and scallop) $17; Potato piergo dinners $7.50 (includes slaw)

St. Maron Church

  • 1555 S. Meridian Road in Youngstown

  • (330) 792-2371

  • Every Friday (not including Good Friday) starting Feb. 16 - March 29 from 3-7 p.m.

  • Choose from several dinners for dine-in or take-out: fried or baked haddock (10 oz), fried shrimp, fried clams, tuna steak, shrimp scampi, and smelts with a choice of one side: pierogies, french fries, macaroni and cheese, or mjadra (a Lebanese lentil dish). All dinners come with coleslaw, bread, butter, dessert, and coffee. À la carte items available as well.

St. Nicholas Great Hall

  • 762 Fifth St. in Struthers

  • (330) 755-9819

  • Every Friday Feb. 16 - March 22 from 4 - 7 p.m.

  • Dinners are $15 each and include fried or baked haddock, three sides (macaroni and cheese, green beans, coleslaw), dinner roll, dessert, and drink. Dine in or takeout available. Proceeds go to St. Nicholas School and Christ our Savior Parish.

St. Michael Byzantine Catholic Church

  • 405 Robinson Road in Campbell
  • 330-755-4832; call Annette for pre-orders (330) 540-4334; pre-orders preferred
  • Fridays, cash only, between noon - 2 p.m. and 5 - 6 p.m.
  • Dinner on March 1- Haluski $10 quart Tomato soup. $10 quart; March 8- Flatbread pizza. $10 Vegetable barley soup $10 quart; March 15- Haluski $10 quart Potato soup. $10 quart

Trumbull County

Our Lady of Mount Carmel Niles

  • 381 Robbins Ave. in Niles

  • (330) 984-6877; Place orders online or on Facebook

  • Every Friday from 4 - 7 p.m. through March 22

  • Dine in or takeout. Curbside pickup available, Fried battered or breaded and bake fish available. All dinners include 1 side, dessert, coleslaw, and beverage.

St. William Catholic Church

  • 5411 Mahoning Ave. NW in Warren

  • (330) 847-8677

  • Every Friday from 4 - 7 p.m. through March 22

  • Dine in or takeout. Baked or fried cod with three sides (coleslaw or Applesauce, french fries or green beans, macaroni and cheese or haluski, served on alternate weeks) and dessert.

Columbiana County

St. Jude in Columbiana

  • 180 Seventh St. in Columbiana

  • (330) 482-2351

  • Every Friday starting Feb. 16 - March 22 from 4:30 - 7 p.m.

  • Dinners are $15 and include baked or fried fish, macaroni and cheese or fresh cut french fries, green beans, coleslaw and dessert. Dine in and carryout available.

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This story was originally published February 9, 2024 at 7:15 PM.